Pumpkin Cream Cheese Dip is an easy dessert dip that takes minutes to prepare. Perfect for holiday parties.
Pumpkin Cream Cheese Dip Recipe
This is one of those dessert dips that taste so good you can't stop enjoying it.
The flavor is amazing!
This Pumpkin Fluff Dip is packed with flavor! An epic easy Pumpkin Dip recipe that everyone will love.
I love that you can make it ahead of when you need it and store it in an airtight container in the fridge.
Perfect for Fall parties at the office or with friends. I love that you can make a super cute dipping board with the Pumpkin Dip in the middle.
A fun twist on a classic Charcuterie board but with cookies, apples and pears, graham crackers, and all the fun dipping items.
You can go crazy with a ton of different options or just set out a few it is totally up to you.
- Cream Cheese
- Pumpkin Pie Spice
- Instant Vanilla Pudding
- Cool Whip
What to dip with - Graham Crackers, Cookies, Pretzels, Gingersnaps Cookies, Apple Slices, Vanilla Wafers, Cinnamon Graham Crackers,
Large Mixing Bowl
Hand Mixer - You can also use an electric mixer or stand mixer to prepare this dessert dip. A mixer really helps get the ingredients combined together and help the dessert dip be smooth.
Step 1 - Combine Cream Cheese, Pumpkin, Ground Cinnamon, Pumpkin Pie Spice, and Vanilla in a mixing bowl.
Step 2 - Mix together until smooth. Add in pudding mix and mix until smooth.
Step 3 - Fold in Cool Whip carefully to keep the fluffiness of the Cool Whip.
You can serve this pumpkin cheesecake dip at room temperature or refrigerated. I like to set it out for a bit so it is easy to dip into and the cookies don't break in it.
This makes quite a bit of Pumpkin Fluff Dip! Use a big bowl to serve it or divide it into multiple bowls.
Great Pumpkin Recipes
No Bake Pumpkin Pie
Pumpkin Cream Cheese Dip
- Combine Pumpkin, Pumpkin Spice, Cinnamon, vanilla and cream cheese in a large bowl. Mix together
- Add in Vanilla Instant Pudding and stir until combined.
- Carefully fold in Cool Whip until smooth.
- Store in the refrigerator before serving.