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Home » Recipes » Desserts

Easy Homemade Eggnog Whipped Cream Recipe

Published: Dec 20, 2021 · This post may contain affiliate links

Easy Eggnog Whipped Cream Recipe is perfect for topping coffee, pancakes, waffles, or your favorite holiday desserts. This Eggnog whipped cream takes minutes to prepare and tastes amazing.

Eggnog Whipped Cream text written over a bowl with eggnog whipping cream topped with ground nutmeg

Contents hide
Eggnog Whipped Cream Recipe
Ingredients
Equipment Needed
How to make Eggnog Whipped Cream
Recipe Tips
Great Eggnog Recipes
Eggnog Whipped Cream
Ingredients
Instructions
Nutrition

Eggnog Whipped Cream Recipe

This time of year is all about the eggnog! We have been having so much fun finding ways to incorporate eggnog into a ton of different recipes.

I have to admit that I bought eggnog at Costco and like most things we pick up at Costco the containers are a lot bigger than I thought they would be. I am still working through the 2 cartons from Costco so there may be Eggnog Recipes until February. LOL!

This flavored eggnog whipped topping tastes amazing on a cup of hot chocolate. You can also add it to your favorite ice cream sundae, pumpkin pie, cheesecake, gingerbread loaf, coffee, or scoop it out with a cookie.

It is the perfect sweet topping for so many things! I love that guests get to enjoy a "fancy" whipped cream during the holidays.

It is so easy to make and people are always amazed at how great it tastes and that you put the effort into making them a homemade treat.

Eggnog Whipped Cream ingredients, eggnog, heaving whipping cream, powdered sugar, and nutmeg by a silver bowl

Ingredients

  • Heavy Whipping Cream/Heavy Cream
  • Eggnog
  • Nutmeg
  • Powdered Sugar/confectioners sugar

Garnish - Ground Nutmeg

Optional - Rum or Rum Extract, vanilla extract

Eggnog - You can use homemade eggnog or store bought eggnog.

Powdered Sugar - You can increase the amount if you want thicker whipped cream.

 

Equipment Needed

Hand Mixer/Stand Mixer - You can mix this with either a hand mixer or your stand mixer.

Spatula

Piping tip and bag if you want to pipe the whipped cream.

 

How to make Eggnog Whipped Cream

Step 1 - Place mixing bowl and whisk in the freezer for 10+ minutes so they get nice and cold.

Eggnog whipped cream ingredients in the bottom of a silver mixing bowl

Step 2 - Add ingredients to the chilled bowl and beat on low speed. You want everything to mix together and be completely dissolved before turning the mixer up to medium-high speed.

Eggnog Whipped cream in a silver mixing bowl

Step 3 - Keep on high speed until stiff peaks form. You can serve this eggnog flavored whipped cream in a bowl or pipe it onto your desserts.

Eggnog whipped cream in a plastic bag in a glass

I ended up using a piping tip at the end of a gallon size Ziploc bag to pipe our eggnog whipped cream.

I couldn't find a piping bag and didn't want to spend the time re-arranging the entire pantry trying to find one.

 

Recipe Tips

Store leftovers in the refrigerator

If you don't have space in your freezer and live in a cold area you can put the mixing bowl and whisk in a paper bag and place them on the front porch. It was 20ish degrees here when I made this and our freezer is packed with holiday cooking supplies. I ended up sticking the mixing bowl and whisk on the front porch wrapped in a bag for an hour and they were perfectly cold.

Eggnog Whipped Cream dusted with ground nutmeg in a clear glass bowl

Great Eggnog Recipes

Eggnog Cake Mix Cookies

Eggnog Coffee

Eggnog Milkshake

Bourbon Eggnog

Eggnog Cake

Eggnog French Toast

Eggnog Latte

Rumchata Eggnog

We love topping our favorite winter cocktails and Christmas Cocktails with this eggnog whipped cream.

Do you love recipes? Check out our copy cat recipes, dessert recipes, and our Crock Pot Recipes.

Follow Tammilee Tips on MSN, Facebook, Instagram, and Pinterest, for all of our recipe posts.

Eggnog Whipped Cream piped into a clear glass bowl garnished with ground nutmeg

Eggnog Whipped Cream

Easy Eggnog Flavored Whipped Cream Recipe that takes minutes to prepare.
Print Rate
Prep Time: 10 minutes
Total Time: 10 minutes
Calories: 996kcal
Author: Tammilee Tips

Ingredients

  • 1 cup Heavy Whipping Cream
  • ¼ cup Eggnog
  • ¼ Teaspoon Ground Nutmeg
  • ¼-1/2 cup Confectioners Powdered Sugar

Instructions

  • Place mixing bowl and whisk attachment into the freezer for at least 10 minutes.
  • Add heavy whipping cream, nutmeg, eggnog, and powdered sugar to the mixing bowl and mix on low until combined.
  • Increase mixer speed until the whipped cream is thick and peaks form.
Hand Mixer
KitchenAid Mixer

Nutrition

Nutrition Facts
Eggnog Whipped Cream
Amount Per Serving
Calories 996 Calories from Fat 819
% Daily Value*
Fat 91g140%
Saturated Fat 57g356%
Cholesterol 364mg121%
Sodium 125mg5%
Potassium 286mg8%
Carbohydrates 42g14%
Fiber 1g4%
Sugar 35g39%
Protein 8g16%
Vitamin A 3630IU73%
Vitamin C 2mg2%
Calcium 238mg24%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.
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Eggnog Whipped Cream garnished in ground nutmeg in a clear glass

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About Tammilee

Lifestyle blogger who travels the world and drinks too much Chai tea. Travel blogger, award winning photographer, sunset hunter, Birkenstock girl, bird nerd
You can find Tammilee on Pinterest, Facebook, Twitter, and Instagram

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