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    Home » Recipes » Cocktails

    Jelly Donut Shot Recipe

    Published: Apr 8, 2022 · This post may contain affiliate links

    Easy Jelly Donut Shot Recipe tastes amazing and is perfect for brunch, Easter, or any time you want a delicious cocktail shot.

    Jelly Donut Shot Recipe

    Contents show
    Jelly Donut Shot Recipe
    Recipe Tips
    Great Cocktail Shot Recipes
    Jelly Donut Shot
    Ingredients
    Instructions
    Nutrition

    We have been having so much fun making layered shots. They look amazing and taste great at the same time.

    I have to admit my husband felt we HAD to go and get epic Jelly Donuts from one of our favorite Spokane Donut Shops Retro Donuts for these photos. He said we would be crazy to not have the perfect donuts in the background when making this Jelly Filled Donut Shot.

    I should have recorded his reasoning it was so amazing. He was all in on the excuse to get some of his favorite doughnuts. Who was I to say no. LOL!


    Ingredients

    • RumChata
    • Chambord

    RumChata - We used RumChata for the creamy taste but you could also use Bailey's Irish Cream if you have it. If you use Bailey's the shot may have a bit of a minty taste so be prepared for that.

    Chambord - This raspberry liqueur should layer perfectly with the heavier creamy liquors.

    Sugar Rim - If you want to make this layered jam donut shot even sweeter you can rim the shot glass with sugar.

    Equipment Needed

    2 ounce shot glasses - We love these 2 oz shot glasses especially for layered shots.

    Bar Spoon - Bar spoons help to create layers in the cocktail shot. They fit perfectly into the cocktail shot glass.

    OXO angled jiggers - these are our go-to measuring tools for cocktails. They work perfectly for pouring in layers for cocktails.

    How to make a Jelly Donut Shot

    Step 1 - Add the RumChata to the shot glass. Try to pour in the middle of the shot glass so you don't have smears down the side of the glass. This will help maintain a clear layer and not have it mix with the Chambord.

    Step 2 - Slowly add the Chambord to the shot glass over the back of a bartending spoon. The bartending spoons will help spread the liquid so it slowly layers on top of the RumChata.

    Make sure to slowly pour the Chambord so it layers nicely

    Recipe Tips

    If you like a cold shot cocktail make sure to chill your ingredients for 20-30 minutes before making this drink.

    We use the mini angled measuring cups to make it easier to pour the liqueur into the shot glass. They are small enough they fit comfortably in your hand to pour slowly.

    We use a 2oz shot glass for this recipe but you can easily adapt the recipe to a 1 oz glass if that is what you have.

    Great Cocktail Shot Recipes

    Water Moccasin Shot

    Irish Breakfast Shot

    Zombie Brain Shot

    Mini Beer Shots

    Irish Frog Shot

    Melon Ball Shot

    Butterfinger Shot

    Check out all of our Cocktail Recipes

    This recipe is featured in our collection of Easter Cocktails and Spring Cocktails 

    Do you love recipes? Check out our copycat recipes, dessert recipes, and our CrockPot Recipes.

    Follow Tammilee Tips on MSN, Facebook, Instagram, Pinterest, and Twitter for all of our recipe posts.

    Layered Jelly Donut shot next to a jelly doughnut and napkin

    Jelly Donut Shot

    Easy 2 ingredient Jelly Donut Shot is the perfect sweet layered cocktail shot that tastes amazing.
    No ratings yet
    Print Rate
    Prep Time: 2 minutes minutes
    Total Time: 2 minutes minutes
    Servings: 1
    Calories: 153kcal
    Author: Tammilee Tips

    Ingredients

    • 1 Ounce RumChata
    • 1 Ounce Chambord Liqueur

    Instructions

    • Add RumChata to the shot glass being careful to not splash the sides of the glass.
    • Slowly pour in the Chambord over the back of a bartending spoon to achieve the layers.
    Shot Glasses
    Bartending Spoon

    Nutrition

    Nutrition Facts
    Jelly Donut Shot
    Amount Per Serving
    Calories 153 Calories from Fat 9
    % Daily Value*
    Fat 1g2%
    Saturated Fat 1g6%
    Polyunsaturated Fat 1g
    Monounsaturated Fat 1g
    Sodium 3mg0%
    Potassium 9mg0%
    Carbohydrates 9g3%
    Sugar 9g10%
    Protein 1g2%
    Calcium 1mg0%
    Iron 1mg6%
    * Percent Daily Values are based on a 2000 calorie diet.
    Love this recipe?Follow @TammileeTIps on Pinterest
    Tried this recipe?Mention @TammileeTipsLife when you share a photo!

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    About Tammilee

    Lifestyle blogger who travels the world and drinks too much Chai tea. Travel blogger, award winning photographer, sunset hunter, Birkenstock girl, bird nerd
    You can find Tammilee on Pinterest, Facebook, Twitter, and Instagram

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