This Slow Cooker Crock Pot Stuffing Recipe is perfect for Thanksgiving!Ā Ā Do you call it stuffing or dressing? I have always called it stuffing but recently I have been seeing it listed as a dressing for Thanksgiving.Ā Ā This recipe is so easy to make! The hardest part is cutting up all the bread and slicing the celery and onions. Outside of that, the crock pot does all the work. When I was making this recipe for some reason I thought it would take a lot more bread than it really does take. I went out and bought 4 loaves of bread and started cutting up the bread. After the first loaf, I realized that the crock pot was pretty well full.
We ended up with a lot of sandwiches for lunch after making this recipe. John was laughing and asked if I planned to feed an entire army with my 4 loaves of bread. I don’t know why but I really thought it would take a lot more bread than 1 loaf of bread. Oops.
I made this with all white bread since that is what was requested by John and our neighbor. I think when I make it again I will do a mix of a few different types of bread to add a bit of a different flavor to the stuffing.
If you love slow cooker crock pot recipes and are looking for time savings and making life easier on Thanksgiving check out this entire list of Thanksgiving Crock Pot Recipes!
I love being able to use the crockpot to make a crazy day a lot easier! You can save oven space and know that your stuffing is being handled and will be amazing!
Contents
Crock Pot Stuffing Recipe
Ingredients to make crock pot stuffing
14-15 cups bread cubes (about 1 loaf of bread)
3 cups chopped celery
1 1/2 cups chopped onions
1 1/2 tsp sage
1 tsp salt
1 1/2 cup chicken broth
1 1/4 cup butter, melted
How to make stuffing in the crock potĀ
1. Combine all ingredients minus the butter until well mixed
2. Toss with butter
3. Pour into Crock Pot and cook on low for 4-5 hours
Make sure and pin this recipe to make it easy to find when you want to make it!
We use either the Hamilton Beach Set ‘n Forget Programmable Slow Cooker, 6-Quart
or Crock-Pot 5-Quart Slow Cooker
for all of our crock pot recipes
Do you love recipes? Check out our copy cat recipes, dessert recipes, and our Crock Pot Recipes.
Follow Tammilee Tips’s board Tammilee Tips Recipes on Pinterest.
Crock Pot Stuffing Recipe perfect for Thanksgiving!
Ingredients
- 14-15 cups bread cubes about 1 loaf of bread
- 3 cups chopped celery
- 1 1/2 cups chopped onions
- 1 1/2 tsp sage
- 1 tsp salt
- 1 1/2 cup chicken broth
- 1 1/4 cup butter melted
Instructions
- Combine all ingredients minus the butter until well mixed
- Toss with butter
- Pour into Crock Pot and cook on low for 4-5 hours
Nutrition
You might also like......
Loaded Slow Cooker Crock Pot Mashed Cauliflower Recipe
Slow Cooker Crock Pot Scalloped Potatoes and Ham Recipe
Slow Cooker Crock Pot Corn Pudding Recipe
Slow Cooker Crock Pot Chicken Stuffing Casserole Recipe
Crock Pot Glazed Carrots Recipe
Crock Pot Candied Sweet Potatoes Recipe
Crock Pot Creamed Corn Recipe
Crock Pot Cheesy Hashbrown Casserole Recipe
Michele says
Can you use the already seasoned stuffing cubes?
Devon says
Are the bread cubes from fresh bread? Do you prefer any particular type of bread?
Ashley Fultz says
I was wondering if the stuffing was mushy at all? I like mine kind of browned on the top
M Lewis says
how much does it make / how many servings?
Mari says
Hi! What does “1/4 -1 cup butter, melted” in the recipe mean? I’m not clear on the amount of butter needed. Thank you!
Tammilee says
Hi,
I just updated the recipe. I somehow typed it in backwards. Thank you for letting me know.
Jennifer says
wow that IS easy. I call it stuffing and it’s my favorite thing ever. I think I almost eat the entire bowl on Thanksgiving!