Delicious Crockpot Corn Pudding Recipe that tastes amazing. Perfect for holiday meals or any night of the week.
Crockpot Corn Pudding Recipe
Wow! How in the world is it already November 1! Halloween has now past and it is time to dive headfirst into all things Thanksgiving and Christmas!
Are you ready? To kick off the holiday recipes made in the slow cooker we are starting with this Slow Cooker Crockpot Corn Pudding Recipe.
This could also be called a corn casserole. From what I can tell it depends on where you live if you call it a corn pudding or crockpot corn casserole. What do you call it in your family?
I love easy side dishes, especially for the holidays. The last thing you want to do is stress over when things need to go into the oven or cook on the stovetop. I love to set up as many dishes as I can in my crockpot so it makes life that much easier.
Check out all of our favorite Thanksgiving Recipes! What is your favorite holiday side dish?
You just can't go wrong with easy recipes! This Slow-Cooker corn casserole is perfect for Christmas dinner.
Ingredients needed to make Corn Pudding
- Corn kernels
Non-stick cooking spray
Paper Towels - You can place paper towels under the slow cooker lid to help collect any condensation so it doesn't fall on the crockpot corn pudding.
Large Mixing Bowl - We are big fans of this glass batter bowl that has a handle. It makes it easy to mix ingredients and keeps the mixing bowl steady on the counter.
Crockpot - We suggest using a crockpot that has a digital timer that automatically switches the slow cooker to warm after a set amount of time.
Great Crockpot Side Dishes
Also, check out these instant pot side dishes -
Do you love recipes? Check out our copy cat recipes, dessert recipes, and our Crock Pot Recipes.
We have a ton of delicious slow cooker vegetarian recipes.
Sloppy Joes Sides - This recipe is featured as one of our favorite side dishes to pair with sloppy joes.
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Slow Cooker Crock Pot Corn Pudding Recipe
- 2 Cups Corn Kernels fresh or frozen
- 3 Eggs
- 2 Tablespoon White Sugar
- 1 Tablespoon Butter plus extra to grease the crock pot
- ½ cup Milk
- large pinch Salt
- Heavily butter inside of crock pot, add in 1 ½ cups of corn, finely chop remaining ½ cup corn and add in.
- Mix remaining eggs, sugar, butter and milk in a bowl, pour over the corn.
- Cook on low for 2 hours.
Recipe originally shared on November 1, 2017. Updated October 2020.
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