This Bisquick Blueberry Cobbler Recipe is packed with flavor and only takes 5 ingredients. The perfect easy dessert recipe everyone will love.
Bisquick Blueberry Cobbler Recipe
Have you noticed I have been on a huge Bisquick kick! This summer and fall have been so dang busy that I love being able to make easy recipes using Bisquick.
The time saving is perfect when we are running around like crazy trying to take care of all the life things.
We have already made Bisquick Peach Cobbler, Apple Cobbler, and Blackberry Cobbler but now it is time for BLUEBERRY COBBLER!!!! Woohoo!
I am going to admit that this may be my new favorite cobbler recipe. I am also going to admit that I taste-tested more of this than was probably a good idea but dang it is so delicious.
My husband came home and asked what smelled so good and I pointed and told him there was a bit left but I would make another one soon.
Did I mention I already have plans to make a cherry cobbler soon? I am on a mission to make all the cobblers right now.
My sister-in-law has requested a strawberry cobbler so I am going to have to work on that soon.
Did I mention you can have this cobbler on the table in less than 50 minutes!!! It truly is the perfect easy dessert.
The hot blueberry mixture tastes amazing on its own but you can also top it with vanilla ice cream or berry ice cream. We love these quick and easy fruit cobblers!
Ingredients
- Bisquick Mix
- Butter
- Blueberries
- Milk
- Sugar
Optional - Whipped Cream to top the cobbler
I keep thinking about making this recipe with blueberry pie filling to make it even sweeter.
You can also make a mixed berry cobbler by adding in other berry flavors.
If you want to make the flavors to really pop you can add a teaspoon of lemon zest to the blueberries.
Bisquick - I know using Bisquick baking mix is not considered making a cobbler from scratch but I still love how this recipe turns out. Not having to measure the flour, baking soda, baking powder, cornstarch, and other ingredients that are already mixed in the Bisquick is a great time saver.
Blueberries - We make this with just blueberries but you can easily change it to a mixed berry filling. Add in some raspberry or other fruit to make a different fruit filling.
Butter - I haven't tried using dairy-free butter to make this cobbler a vegan dessert but it should work great.
Can you make a blueberry cobbler with frozen blueberries?
YES!!! I try to make sure that the blueberries have time to thaw so the ice crystals that may have formed in the freezer melt off.
Frozen blueberries are normally picked at the peak ripeness when they have the best flavor so they are perfect for baking.
You can set the frozen blueberries in a colander over a bowl and let them drip into the bowl as they thaw. The juice can be used in smoothies or really anything.
Equipment Needed
Butter Cover - These microwave covers are amazing! They help to prevent the butter from imploding in the microwave and causing more things to clean up.
Large Mixing Bowl - We are big fans of this glass batter bowl that has a handle. It makes it easy to mix ingredients and keeps the mixing bowl steady on the counter.
8x8 Baking Dish - I like to use an 8x8 pan so the cobbler is a bit smaller than using a 9x9 pan and each spoonful has more blueberries and cobbler topping.
How to Make the Best Bisquick Blueberry Cobbler Recipe
Step 1 - Prep all of the ingredients to make it easy to make the cobbler
Pre-heat oven to 350 degrees
Step 2 - Combine Bisquick mix, sugar and milk in a medium bowl. Stir/whisk together until evenly mixed. Set aside while the butter is melting.
Pour melted butter into a into a 8x8 baking pan.
Pour Bisquick mix over the melted butter. Do not stir.
Step 3 - Sprinkle blueberries evenly over the pan.
Optional - sprinkle sugar over the top to make a sweet biscuit topping.
Step 4 - bake until golden brown crust forms
Step 5 - Enjoy this epic easy blueberry cobbler!
Recipe Tips
Make sure to check the blueberries to see if all the tiny stems are removed.
Serve hot with a side of vanilla ice cream or on its own.
If you don't have fresh blueberries you can use frozen blueberries which is great in the winter when it can be hard to find good fresh fruit.
I think this cobbler tastes best when served hot but it can also be enjoyed cold or room temperature.
If you want to add a bit more spice to your cobbler you can sprinkle a bit of nutmeg, a teaspoon cinnamon, teaspoon sugar, on top of the cobbler before baking.
How do I make a gluten-free Bisquick blueberry cobbler?
You can use Gluten-Free Bisquick Mix to make an easy gluten-free blueberry cobbler. We love how great the gluten free blueberry cobbler tastes.
You can use this mix to make any of our cobbler recipes into a gluten-free cobbler.
Great Bisquick Recipes
Bisquick Banana Bread
Do you love recipes? Check out our copy cat recipes, dessert recipes, and our Crock Pot Recipes.

Bisquick Blueberry Cobbler
Ingredients
- 1.25 cups Bisquick Baking Mix
- 6 Tablespoon Butter
- ½ cup White Sugar
- ⅔ cup Milk
- 3 cups Blueberries
Instructions
- Preheat oven to 350 degrees.
- Melt butter and pour into baking dish
- Combine Bisquick, sugar, and milk in a bowl. Pour over melted butter in baking dish. DO NOT STIR together.
- Add blueberries over the top of the baking mix and butter. DO NOT STIR
- Bake for 43-45 minutes until golden brown.
Debra
PERFECT ALL AROUND.
DELICIOUS