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Home » Recipes » Appetizers

Super Easy Bruschetta Recipe {Video}

Published: Feb 4, 2020 · This post may contain affiliate links

Super easy homemade Bruschetta is a great combination of fresh tomatoes, basil, and balsamic glaze on freshly toasted bread.

Contents hide
Easy Bruschetta Recipe
Easy Tomato Bruschetta Recipe
Equipment needed make Bruschetta?
Easy Appetizer Recipes
Super Easy Bruschetta Recipe
Ingredients
Instructions
Nutrition

Easy Bruschetta Recipe

Bruschetta is one of those things I always order at a restaurant and wonder why I am not making it at home.


It looks so easy and tastes so good that instead of spending money at a restaurant I need to be making it at home...So I did. This super easy Bruschetta Recipe is seriously so dang easy!

Super Easy Bruschetta Recipe

After making this easy Bruschetta Recipe, I am pretty sure I will not be ordering Bruschetta at a restaurant anytime soon. This recipe is seriously so easy and so fast and tastes so good that I can't believe I have been paying for it at restaurants.

This is the best Bruschetta Recipe hands down! The flavor combination of the fresh tomatoes, basil, and balsamic glaze is swoon-worthy! Don't take my word for it! Try this easy bruschetta and let me know what you think!

Super Easy Bruschetta Recipe

If you need more easy appetizer recipes head over and check out these 50+ Easy Appetizers Finger Food Recipes! They are perfect for holiday parties and events!

Easy Tomato Bruschetta Recipe

What ingredients are needed for Easy Bruschetta Recipe?

Fresh Basil Leaves
Roma Tomatoes
Fresh Baguette
Olive oil
Balsamic Glaze, We use this delicious Roland Balsamic Glaze from Italy.

If you want a bit of cheese you can add in some mozzarella or pecorino romano flakes across the top.

Equipment needed make Bruschetta?

Kitchen scissors 

Sharp Knife

Bread Knife

3 tiered appetizer platter - I love how these appetizers trays are layered to show off your kitchen creations!

White rectangle Platters - these platters look fantastic set up with these appetizers. They fit perfectly on a counter or table.

Gold Cocktail Paper Napkins - these napkins look great for appetizers

Cheers Paper Napkins - These Cheers and Yay napkins are great for a celebration

Take a second and admire your handiwork! Woohoo! You just created a gorgeous dish and now you get to enjoy it. This Super Easy Bruschetta Recipe is perfect for parties, New Year's Eve, or honestly any day you want a quick and easy snack that tastes absolutely delicious!

You can't go wrong with this recipe for Bruschetta! We make this for every event that we host and everyone loves it. We are now making multiple platters because they disappear so fast every time we set them on the table.

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Grape Jelly Meatballs

Little Smokies Recipe

Crockpot Swedish meatballs

Ranch Oyster Crackers

Buffalo chicken wontons

Check out this Strawberry Bruschetta for a fun twist on this classic recipe.

This recipe is featured in our super bowl appetizers ideas collection.

Do you love recipes? Check out our copy cat recipes, dessert recipes, and our Crock Pot Recipes.

Super Easy Bruschetta Recipe

Easy Bruschetta Recipe made with fresh ingredients. Perfect as a party appetizer 
5 from 1 vote
Print Rate
Prep Time: 10 minutes
Cook Time: 5 minutes
Total Time: 15 minutes
Servings: 24
Calories: 36kcal
Author: Tammilee Tips

Ingredients

  • 5-7 Fresh Basil Leaves
  • 2 Roma Tomatoes
  • 1 Baguette
  • 1 Tablespoon Olive Oil
  • 2 Tablespoon Balasmic Glaze

Instructions

  • Chop the basil into strips, I like to roll it up and use kitchen scissors to cut it
  • Cut the Roma Tomato into small pieces
  • Slice the baguette into ½ inch slices and drizzle with olive oil
  • Place the baguette slices on a hot griddle or the barbecue and heat the slices for a couple of minutes on each side until you can see light brown lines across the bread
  • Combine the basil and tomatoes in a bowl, toss with a bit of olive oil
  • Spread tomatoes and basil on top of the baguette slices
  • Drizzle with Balsamic Glaze

Nutrition

Nutrition Facts
Super Easy Bruschetta Recipe
Amount Per Serving
Calories 36
% Daily Value*
Sodium 64mg3%
Potassium 23mg1%
Carbohydrates 5g2%
Vitamin A 45IU1%
Vitamin C 0.7mg1%
Calcium 9mg1%
Iron 0.3mg2%
* Percent Daily Values are based on a 2000 calorie diet.
Love this recipe?Follow @TammileeTIps on Pinterest
Tried this recipe?Mention @TammileeTipsLife when you share a photo!

Originally shared July 24, 2013, updated on February 4, 2020

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About Tammilee

Lifestyle blogger who travels the world and drinks too much Chai tea. Travel blogger, award winning photographer, sunset hunter, Birkenstock girl, bird nerd
You can find Tammilee on Pinterest, Facebook, Twitter, and Instagram

Reader Interactions

Comments

  1. Deneen

    February 29, 2020 at 1:55 pm

    5 stars
    Simple and delicious! First time making a bruschetta and this one is a hit! Thanks for sharing!

    Reply
    • Tammilee

      April 15, 2020 at 1:48 pm

      I am so glad you enjoyed the recipe!

      Reply
  2. Natasha

    February 11, 2016 at 10:05 pm

    I don't have a griddle, would the stove work as well?

    Reply
  3. Barbara

    January 04, 2016 at 11:04 am

    Awesome! I've always been afraid to make brushetta because of the balsamic glaze. Although I didn't purchase the brand mentioned, I purchased a like kind. I also added fresh grated Parmesan cheese to the tomato/basil mixture. This is so easy and so, so good. Thank you

    Reply
    • Tammilee

      January 06, 2016 at 8:50 pm

      Barbara, I am so glad you enjoyed the recipe!

      Reply
  4. Peggy

    December 15, 2014 at 6:13 pm

    How do you make the glaze and how many will this serve? Thank you.

    Reply
  5. Heather

    August 30, 2014 at 4:09 pm

    how do you make the balsamic glaze?

    Reply
  6. Lenora

    January 26, 2014 at 9:09 am

    Hi! I just would like to give you a huge thumbs up for your excellent information you've got right here on this post.
    I will be coming back to your blog for more soon.

    Reply
  7. Rachel

    December 22, 2013 at 11:18 pm

    Great idea as well is to take a little garlic and toast till light brown and mix with tomatoes, or add fresh parm on the baguette when cooking. I have done both and they are heaven. 🙂

    Reply

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